Activating Local Food Systems is a 7-week professional program from Living Earth College exploring how resilient food systems can emerge from soil and seed through to community economies, infrastructure, and policy. Through a seven-level living systems framework, participants learn practical strategies for strengthening food systems in their own regions. Graduates receive a Certificate in Local Food Systems Activation and join the founding Seed Cohort of Living Earth College.

Early bird: $540

Full Price from 6th April: $690